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BAT 17


Russian Tea Time: Afternoon tea and other European delights

Russian Tea Time: Afternoon tea and other European delights
When one thinks of afternoon tea, images of English royalty sipping English Breakfast in a garden jump to mind, but since the 17th century, tea drinking has probably been more widely practiced by the Russians. Chicago’s Russian Tea Time acknowledges the importance of the lost art of afternoon tea drinking with its refined daily service.

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Hot Dougs: Revolutionizing the boring hot dog

Hot Dougs: Revolutionizing the boring hot dog
If Chicago’s known for one thing, it’s their encased meats, or hot dogs. Avondale hot dog shop Hot Doug’s not only knows the signature Chicago Dog, but it also knows how to create a delicious, unparalleled gourmet sausage.

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The Bongo Room: Pancakes, sandwiches and mimosas

The Bongo Room: Pancakes, sandwiches and mimosas
Crowned one of the most likable brunch spots in the city, The Bongo Room’s popularity stems from friendly service and scrumptious lunch and breakfast dishes.

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Nightwood: Casting light on Lower West Side dining

Nightwood: Casting light on Lower West Side dining
Both in its design as well as in Chef Jason Vincent's food interpretations, Nightwood captures the essence of Chicago's ethnically diverse and vibrant Pilsen neighborhood.

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Cosmo’s Cucina: Great food, morning or night

Cosmo’s Cucina: Great food, morning or night
Whether breakfast or dinner, Cosmo’s Cucina delivers creatively prepared food in a historic building on the corner of Vine and Locust.

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Morton's The Steakhouse: The original for prime chops and seafood

Morton's The Steakhouse: The original for prime chops and seafood
Since opening in Chicago in 1978, this old school joint has grown into a foremost steakhouse (notice it’s “the” steakhouse not “a” steakhouse) with over 70 locations nationwide, but Chicago will always stake claim to the original. With their “go big or go home” mentality, Morton’s challenges to leave your wallet and diet at the door and devour some hearty prime meat.

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it's all good: A Coffee House That Lives Up To Its Name

it's all good: A Coffee House That Lives Up To Its Name
This great cafe located in what was once a 1930s gas station beat the odds and became a success. Don't worry, the owners reminded one another as they started the blueprints for their dream coffee house, its all good.

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Eleven City Diner: The Jewish deli is alive and well

Eleven City Diner: The Jewish deli is alive and well
Carnegie Deli in New York set the pace for Jewish delis back in the ‘30s serving heaping portions of corned beef and pastrami, and luckily the South Loop’s Eleven City Diner is one of the few places in Chicago that recognizes the importance of that tradition.

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Union Pizzeria: Fresh from the brick oven

Union Pizzeria: Fresh from the brick oven
Union Pizzeria serves pizza the Italian way: a crunchy, thin crust topped with fresh ingredients.

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Bistro Bordeaux: Authentic French cuisine

Bistro Bordeaux: Authentic French cuisine
From the butcher papered tables to Chef Frank Mnuk's interpretations, Bistro Bordeaux has earned the title as one of Chicago's top new restaurants. Even though it's in Evanston.

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What is La Porte Saying?

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@Obtusitivity I've seen some bed and breakfasts that have murder mystery weekends, that's about it. I must research more.
Posted by varin in Chesterton, IN

RT @girlichef: RT @girlichef girlichef: Shredded Pork Tacos with Apple-Celery Slaw http://bit.ly/cZUjWs #IHCC
Posted by kitchenpuppies in Michiana

FB RT: Life is like a box of chocolates .. or a bowl of popcorn .. or a hamburger with fries .. or a steak or a pizza or some bar-b-q or...
Posted by revmaddog1948 in Walkerton, Indiana, USA

Awesome evening out for dinner with my sister @tirienneanne (Thai food!) and shopping at Home Goods. She always makes me laugh.
Posted by arwenelizabeth in Southeastern Michigan

ive been having taco bell cravings. its disgusting.
Posted by nagromplue in L-Town, Michigan

I've hit an #amediting wall already.I'm scared. THE EDITS SCARE ME.. A sea of blue comments are going to eat my soul! #sendhelpandcookies
Posted by ElysabethW in Southeastern, US

If Wednesday Pasta night is anything like Fiesta night you better get high tail it in...Chef brought his A-game!
Posted by BartlettGrill in Beverly Shores, IN

I cannot stand chocolate. For me to eat it, it has to be Nutella or on something. Otherwise, you can shove that up your
Posted by sophiaeatworld in 46304

@Avzi Just ate some chinese food and cake... my stomach hates me. whatcha doin?
Posted by Benne420 in Tree City, Michigan

RT @_vagues: Goldfish > cheez-its **In my book, the double flavor-blasted pizza Goldfish SLAY - ;) Cheerz!!
Posted by HiLifeRocker in Michigan City, IN

@Ravenpeach are not ate sorry fixing to go to bed
Posted by Ravenpeach in Southeastern

@Dzoldnuts who? How old are they? If you ate asking about granddaughters they are 4 and 3.
Posted by Ravenpeach in Southeastern

“@ZannieP: Damnit Burger King gave me these cold fries”
Posted by LatinoHeatJAlva in Chesterton, Indiana

Had lovely & delish sushi dinner @ kona grill in lincolnshire. Then dessert from cheesecake factory. I <3 ren faire weekends!!
Posted by mrs_wally in 46383

@KendallMarie04 nopppe I'm in michigan and I took her to breakfast already
Posted by ODeeez in ÜT: 41.816893,-86.692602


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